I just had a quick question. How do people test foods? I mean i can eat spaghetti sauce, orange juice, pickles, and other things on the no list. I dont do it often...actually only once since i was diagnosed to test it. My question is though how do you know if a food is okay? Even if its something not as bad like chocolate or chedder cheese. If my bladder is okay with them does that mean they are okay? I feel like someone could come out of remission or one day feel worse if they kept eating stuff like that that they thought was okay. so how do you know? how do you know if what your eating even though it doesnt seem to hurt your bladder isnt over time going to hurt you? even things like blueberries. you could think its okay cause your bladder doesnt hurt but couldnt it secretly be doing damage? its makes me second guess everything i eat and i have no idea whats good or not. i mean i can eat pickles and all that stuff but im nervous eventually it will catch up to me. i dont know if i am making sense but i just want to know if a food is bad for me or my ic and i dont know how to know if it doesnt hurt me. like i said it makes me second guess everything i eat and if its okay. even stuff like fruit or bread. anyone else feel like this? what do you do?
p.s. i would just stick to the IC diet forever but i eventually want to venture and try different foods so im not eating the same 5 things every day. but i dont know how to do that and accurately test foods.
p.s. i would just stick to the IC diet forever but i eventually want to venture and try different foods so im not eating the same 5 things every day. but i dont know how to do that and accurately test foods.
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