Hi guys! My name is Heather and I just joined this site and am so thankful I have you all at my fingertips because no one around me knows what I go through. I was diagnosed with IC in Spring 2007 - just turned 19. I am 23 now and still fighting but staying strong. I can’t stress how much the diet is a huge factor with me and IC. I started a STRICT IC diet for about 3 years and then my doctor (who is amazing - Mount Kisco Medical Group - Poughkeepsie NY - Dr. Verhost) told me to start introducing foods back into my life. And so I did gradually of course – chocolate, SAUCE, olives you name it I ate it!
I want to say about 6 months later i had that 'acid burning urine' and man did that hit me hard right to my heart. I couldn’t believe i went 10 steps forward then 10 steps back. So I started my diet again, strict but notttt that strict like I did in the past. This is the main reason why I need others input. I go through this cycle where I'm strict with the diet and then a few weeks later i realize - wow no flare ups - and i start eating 'bad’ again because I think I’m okay at the moment. But then BOOM! As some of you know flare ups begin, I cry at night and I just feel disgusted with myself yet again because I know it’s might fault. Just recently on June 27, 2011 I saw my doctor for my yearly check up and he said to go back on the diet (because we know it works) and I have been flare up free since. HOWEVER, for example just today I ate olives, cheeses and sausage. I know if I eat too much 'bad' stuff in a row I will get a flare up... (learned you are what you eat) so I have been keeping track of what I eat so I don’t overdo it... I just know when the next flare up comes how depressed I get because I know I do it to myself
Not following the IC diet perfectly – any advice would be great!
I take Hydroxyzine (Atarax) 25mg and a Macrobid 100mg once a night (Elmeron made my lips blue and my hair was falling out so I had to stop it). I always take 2 Proced if a flare up is so bad throughout work or class and without this pain reliever I wouldn’t know where I’d be. My thing with medication is - if and when I do miss a dosage at night, a flare up comes almost immediately in the morning and last for about 5 days
I feel at times that I will be stuck on this medication forever and that all it is it masking the pain and I don’t know if that’s a good or bad thing.
Also stress is a HUGE factor in my flares and I am able to realize it but only after the fact (if I cry about my grandpa who is dying slowly or graduate school stressors - I get hysterical at times and the next morning I’m in horrible pain)! I have learned through bio-feedback that I hold my stress down there but haven’t found a way to stop it. I need some advice on what 'stress management' truly means, examples, what works for others, what to do and how to maintain it because I am at a loss.
OK I'm done so far… Again I am so excited I found this site (a little teary eyed with excitement actually) so I'm about to read what others have to say. I look forward in talking to you all soon and thanks for any feedback and of course for listening!
-Heather
I want to say about 6 months later i had that 'acid burning urine' and man did that hit me hard right to my heart. I couldn’t believe i went 10 steps forward then 10 steps back. So I started my diet again, strict but notttt that strict like I did in the past. This is the main reason why I need others input. I go through this cycle where I'm strict with the diet and then a few weeks later i realize - wow no flare ups - and i start eating 'bad’ again because I think I’m okay at the moment. But then BOOM! As some of you know flare ups begin, I cry at night and I just feel disgusted with myself yet again because I know it’s might fault. Just recently on June 27, 2011 I saw my doctor for my yearly check up and he said to go back on the diet (because we know it works) and I have been flare up free since. HOWEVER, for example just today I ate olives, cheeses and sausage. I know if I eat too much 'bad' stuff in a row I will get a flare up... (learned you are what you eat) so I have been keeping track of what I eat so I don’t overdo it... I just know when the next flare up comes how depressed I get because I know I do it to myself

I take Hydroxyzine (Atarax) 25mg and a Macrobid 100mg once a night (Elmeron made my lips blue and my hair was falling out so I had to stop it). I always take 2 Proced if a flare up is so bad throughout work or class and without this pain reliever I wouldn’t know where I’d be. My thing with medication is - if and when I do miss a dosage at night, a flare up comes almost immediately in the morning and last for about 5 days

Also stress is a HUGE factor in my flares and I am able to realize it but only after the fact (if I cry about my grandpa who is dying slowly or graduate school stressors - I get hysterical at times and the next morning I’m in horrible pain)! I have learned through bio-feedback that I hold my stress down there but haven’t found a way to stop it. I need some advice on what 'stress management' truly means, examples, what works for others, what to do and how to maintain it because I am at a loss.
OK I'm done so far… Again I am so excited I found this site (a little teary eyed with excitement actually) so I'm about to read what others have to say. I look forward in talking to you all soon and thanks for any feedback and of course for listening!
-Heather
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