i haven't been officially diagnosed with ic yet. my doc is still on the fence about me but i went ahead and started meds and i am doing the diet (elimination-style, woohoo!). i am pretty much only eating rice (nothing on it), vegetables (sauteed in a bit of extra-virgin olive oil, no tomatoes), and lean boneless-skinless chicken breast, and water as my only liquid. I throw in some pears and watermelon for fruit. my question is how do you know what is a trigger? does it hurt right away, a few minutes later, the next day? i am a bit confused as before i started this diet i never noticed any food triggers.
any advice would be great!
ashley
any advice would be great!
ashley
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